• International Food Day
    Apr 23 11:00 AM
  • Breakfast for Dinner
    Apr 30 4:00 PM
    Menu: Sausage Frittata, Potato O'Brien, Roasted Veggies, Avocado Breakfast Toast, Seasoned Spinach, Tofu Scramble, Bananas Foster French Toast, Bacon Breakfast Pizza, MTO Order Omelet Station, GF Pancakes and Maple Sausage Links, Cinnamon Toast Brownies, Lucky Charms Brownie, and Monkey Bread.